DS DS/CEN/TS 13130-20 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
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DS DS/CEN/TS 13130-20 Document Information:
Title
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 20: Determination of epichlorohydrin in plastics
Materialer og genstande i kontakt med fødevarer - Plastudgangsstoffer med restriktioner - Del 20: Bestemmelse af epichlorhydrin i plast
Dansk Standard
Publication Date:
May 27, 2005
Scope:
This document, part 20 of EN 13130, specifies an analytical procedure for the determination of residual epichlorohydrin in coatings. The method is appropriate for the quantitative determination of epichlorohydrin in the analyte concentration range of 5 ng/ml to 80 ng/ml of extract. In general this allows for the detection of epichlorohydrin at the level of 1 mg/kg of polymer or in the case of coatings, where the amount of polymer cannot be determined, detection of 1 µg epichlorohydrin per square decimetre of coating is feasible. In order to obtain reliable and reproducible results, it is essential that the method described in this part of EN 13130 is followed as closely as possible.
Keywords:
- FOOD PRODUCTS
- PACKAGING
- PACKAGING MATERIALS
- PLASTICS
- TESTING
- FOOD TECHNOLOGY
- DETERMINATION OF CONTENT
- PACKING
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