DS DS/CEN/TS 13130-11 Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11-aminoundecanoic acid in food simulants
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DS DS/CEN/TS 13130-11 Document Information:
Title
Materials and articles in contact with foodstuffs - Plastics substances subject to limitation - Part 11: Determination of 11-aminoundecanoic acid in food simulants
Materialer og genstande i kontakt med fødevarer - Plastudgangsstoffer med restriktioner - Del 11: Bestemmelse af 11-aminoundecansyre i fødevaresimulanter
Dansk Standard
Publication Date:
May 26, 2005
Scope:
This document, part 11 of EN 13130, specifies a method for the determination of
11-aminoundecanoic acid in the food simulants water, 3 % w/v aqueous acetic acid, 15 % v/v aqueous ethanol, olive oil and iso-octane. The level of 11-aminoundecanoic acid determined is expressed as milligrams per kilogram of food simulant.
The method is appropriate for the quantitative determination of 11-amino-undecanoic acid in approximate
analyte concentration range of 0,5 mg/kg to 10 mg/kg of food simulants.
Keywords:
- FOOD PRODUCTS
- DETERMINATION OF CONTENT
- PLASTICS
- FOOD TECHNOLOGY
- TESTING
- PACKAGING
- PACKAGING MATERIALS
- AMINO ACIDS
- PACKING
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