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DS DS 104 |
Technical drawing - Special rules for terrain plans |
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DS DS 105 |
Technical drawing - Special rules for dimensioning on terrain profiles |
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DS DS 198.0 |
Symbols on maps 1:100 - 1:10 000 - Part 0: Introduction and general rules |
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DS DS 198.1 |
Symbols on maps 1:100-1:10 000 - Part 1: Index |
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DS DS 198.2 |
Symbols on maps 1:100-1:10 000 - Part 2: Topographical maps |
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DS DS 198.3 |
Symbols on maps 1:100-1:10 000 - Transportation systems |
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DS DS 198.4 |
Symbols on maps 1:100-1:10 000 - Part 4: Supply systems |
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DS DS 2167 |
Geocoding - Fundamental concepts |
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DS DS 2217 |
Water quality - Enumeration of viable micro-organisms using colony count on blood agar at 37 øC - Membrane filtration method |
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DS DS 2250 |
Water quality - Sampling, transportation and storage of samples for microbiological analysis |
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DS DS 2251 |
Water quality - Determination of aerobic total viable count at 21 Centigrades |
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DS DS 2255 |
Water quality - Enumeration of coliform bacteria and thermotolerant coliform bacteria - Multiple-tube fermentation method (Most Probable Number- method) |
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DS DS 2256 |
Water quality - Determination of Clostridium perfringens |
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DS DS 2401 |
Environmental quality - Enumeration of enterococci - Colony count on solid medium - Spread plate method |
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DS DS 2402 |
Water quality - Enumeration of aerobic microorganisms in hot domestic water |
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DS DS 266 |
Water quality - Qualitative and quantitative determination of Salmonella in water, sludge, sediment and soil |
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DS DS 266/RET.1 |
Water quality - Qualitative and quantitative determination of Salmonella in water, sludge, sediment and soil |
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DS DS 267 |
Water quality - Evaluation of membrane filters for microbiological analysis |
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DS DS 3029 |
Environmental quality - Enumeration of Legionella - Concentration and colony count on solid medium - Spread plate method |
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DS DS 3030 |
Environmental management - Enumeration of presumptive Vibrio vulnificus by semi-quantitative method with enrichment in broth, followed by subculture on solid medium |
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DS DS 462 |
Code of Practice for utility registration |
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DS DS/CEN ISO/TS 11133-2 |
Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 2: Practical guidelines on performance testing of culture media |
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DS DS/CEN ISO/TS 20836 |
Microbiology of food and animal feeding stuffs Polymerase chain reaction (PCR) for the detection of food-borne pathogens Performance testing for thermal cyclers |
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DS DS/CEN/CR 12250 |
Biotechnology - Microorganisms - Further examination of organisms in support of the classification work carried out under directive 90/679/EEC |
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DS DS/CEN/CR 12292 |
Biotechnology - Microorganisms - Examination of the various existing lists of plant pathogens and production of a report |
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DS DS/CEN/CR 12739 |
Biotechnology - Laboratories for research, development and analysis - Report on the selection of equipment needed for biotechnology laboratories according to the degree of hazard |
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DS DS/CEN/CR 12894 |
Biotechnology - Microorganisms - Examination of the various existing lists of animal pathogens and production of a report |
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DS DS/CEN/CR 13426 |
Biotechnology - Microorganisms - Report on the criteria used to classify Group I genetically modified microorganisms |
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DS DS/CEN/CR 14252 |
Co-ordination on microbiological Standards - Register of work items of common interest |
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DS DS/EN 1174- 1 |
Sterilization of medical devices - Estimation of the population of micro- organisms on product - Part 1: Requirements |
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DS DS/EN 1174- 2 |
Sterilization of medical devices - Estimation of the population of micro organisms on product - Part 2: Guidance |
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DS DS/EN 1174- 3 |
Sterilization of medical devices - Estimation of the population of micro- organisms on product - Part 3: Guide to the methods for validation of microbiological techniques |
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DS DS/EN 12075 |
Biotechnology - Large-scale process and production - Procedures for fermentation and downstream processes |
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DS DS/EN 12128 |
Biotechnology - Laboratories for research, development and analysis - Containment levels of microbiology laboratories, areas of risk, localities and physical safety requirements |
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DS DS/EN 12296 |
Biotechnology - Equipment - Guidance on testing procedures for cleanability |
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DS DS/EN 12297 |
Biotechnology - Equipment - Guidance on testing procedures for sterilizability |
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DS DS/EN 12298 |
Biotechnology - Equipment - Guidance on testing procedures for leak tightness |
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DS DS/EN 12307 |
Biotechnology - Large-scale process and production - Guidance for good practice, procedures, training and control for personnel |
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DS DS/EN 12322 |
In vitro diagnostic medical devices - Culture media for microbiology - Performance criteria for culture media |
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DS DS/EN 12322/A1 |
In vitro diagnostic medical devices - Culture media for microbiology - Performance criteria for culture media-(AMENDS DS/EN 12322) |
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DS DS/EN 12347 |
Biotechnology - Performance criteria for steam sterilizers and autoclaves |
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DS DS/EN 12460 |
Biotechnology - Large-scale process and production - Guidance on equipment selection and installation in accordance with the biological risk |
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DS DS/EN 12461 |
Biotechnology - Large scale process and production - Guidance for the handling, inactivating and testing of waste |
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DS DS/EN 12462 |
Biotechnology - Performance criteria for pumps |
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DS DS/EN 12468 |
Biotechnology - Modified organisms for application in the environment - Guidance for the monitoring strategies for deliberate releases of genetically modified plants |
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DS DS/EN 12469 |
Biotechnology - Performance criteria for microbiological safety cabinets |
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DS DS/EN 12682 |
Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the functional expression of the genomic modification |
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DS DS/EN 12686 |
Biotechnology - Modified organisms for application in the environment - Guidance for the sampling strategies for deliberate releases of genetically modified microorganisms, including viruses |
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DS DS/EN 12687 |
Biotechnology - Modified organisms for application in the environment - Guidance for the characterization of the genetically modified organism by analysis of the genomic modification |
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DS DS/EN 12689 |
Biotechnology - Guidance on assessment of the purity, biological activity and stability of microorganism based products |
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DS DS/EN 12690 |
Biotechnology - Performance criteria for shaft seals |
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DS DS/EN 12738 |
Biotechnology - Laboratories for research, development and analysis - Guidance for containment of animals inoculated with microorganisms in experiments |
|
DS DS/EN 12740 |
Biotechnology - Laboratories for research, development and analysis - Guidance for handling, inactivating and testing of waste |
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DS DS/EN 12741 |
Biotechnology - Laboratories for research, development and analysis - Guidance for biotechnology laboratory operations |
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DS DS/EN 12780 |
Water quality - Detection and enumeration of Pseudomonas aeruginosa by membrane filtration |
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DS DS/EN 12884 |
Biotechnology - Performance criteria for centrifuges |
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DS DS/EN 12885 |
Biotechnology - Performance criteria for cell disrupters |
|
DS DS/EN 13091 |
Biotechnology - Performance criteria for filter elements and filtration assemblies |
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DS DS/EN 13092 |
Biotechnology - Equipment - Guidance on sampling and inoculation procedures |
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DS DS/EN 13095 |
Biotechnology - Performance criteria for off-gas systems |
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DS DS/EN 13311- 1 |
Biotechnology - Performance criteria for vessels - Part 1: General performance criteria |
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DS DS/EN 13311- 2 |
Biotechnology - Performance criteria for vessels - Part 2: Pressure protection devices |
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DS DS/EN 13311- 3 |
Biotechnology - Performance criteria for vessels - Part 3: Glass pressure vessels |
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DS DS/EN 13311- 4 |
Biotechnology - Performance criteria for vessels - Part 4: Bioreactors |
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DS DS/EN 13311- 5 |
Biotechnology - Performance criteria for vessels - Part 5: Kill tanks |
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DS DS/EN 13311- 6 |
Biotechnology - Performance criteria for vessels - Part 6: Chromatography columns |
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DS DS/EN 13312- 1 |
Biotechnology - Performance criteria for piping and instrumentation - Part 1: General performance criteria |
|
DS DS/EN 13312- 2 |
Biotechnology - Performance criteria for piping and instrumentation - Part 2: Couplings |
|
DS DS/EN 13312- 3 |
Biotechnology - Performance criteria for piping and instrumentation - Part 3: Sampling and inoculation devices |
|
DS DS/EN 13312- 4 |
Biotechnology - Performance criteria for piping and instrumentation - Part 4: Tubes and pipes |
|
DS DS/EN 13312- 5 |
Biotechnology - Performance criteria for piping and instrumentation - Part 5: Valves |
|
DS DS/EN 13312- 6 |
Biotechnology - Performance criteria for piping and instrumentation - Part 6: Equipment probes |
|
DS DS/EN 13441 |
Biotechnology - Laboratories for research, development and analysis - Guidance on containment of genetically modified plants |
|
DS DS/EN 13798 |
Hydrometry - Specification for a reference raingauge pit |
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DS DS/EN 14131 |
Foodstuffs - Determination of folate by microbiological assay |
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DS DS/EN 14407 |
Water quality - Guidance standard for the identification, enumeration and interpretation of benthic diatom samples from running waters |
|
DS DS/EN 14569 |
Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures |
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DS DS/EN 1619 |
Biotechnology - Large-scale process and production - General requirements for management and organization for strain conservation procedures |
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DS DS/EN 1620 |
Biotechnology - Large-scale process and production - Plant building according to the degree of hazard |
|
DS DS/EN 1659 |
In vitro diagnostic systems - Culture media for microbiology - Terms and definitions |
|
DS DS/EN 1826 |
Biotechnology - Large-scale process and production - Control procedures for raw materials |
|
DS DS/EN 26461- 1 |
Water quality - Detection and enumeration of the spores of sulfite- reducing anaerobes (clostridia) - Part 1: Method by enrichment in a liquid medium |
|
DS DS/EN 26461- 2 |
Water quality - Detection and enumeration of the spores of sulfite- reducing anaerobes (clostridia) - Part 2: Method by membrane filtration |
|
DS DS/EN ISO 10273 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of presumptive pathogenic Yersinia enterocolitica |
|
DS DS/EN ISO 10705- 1 |
Water quality - Detection and enumeration of bacteriophages - Part 1: Enumeration of F-specific RNA bacteriophages |
|
DS DS/EN ISO 10705- 2 |
Water quality - Detection and enumeration of bacteriophages - Part 2: Enumeration of somatic coliphages |
|
DS DS/EN ISO 11290- 1 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method |
|
DS DS/EN ISO 11290- 1/A1 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 1: Detection method - Amendment 1: Modification of the isolation media and the haemolysis test, and inclusion of precisio |
|
DS DS/EN ISO 11290- 2 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 2: Enumeration method |
|
DS DS/EN ISO 11290- 2/A1 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes - Part 2: Enumeration method - Amendment 1: Modification of the enumeration medium-(AMENDS DS/EN ISO 11290- 2) |
|
DS DS/EN ISO 13969 |
Milk and milk products - Guidelines for a standardized description of microbial inhibitor tests |
|
DS DS/EN ISO 16140 |
Microbiology of food and animal feeding stuffs - Protocol for the validation of alternative methods |
|
DS DS/EN ISO 16654 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O 157 |
|
DS DS/EN ISO 17994 |
Water quality - Criteria for establishing equivalence between microbiological methods |
|
DS DS/EN ISO 21187 |
Milk Quantitative determination of bacteriological quality Guidance for establishing and verifying a conversion relationship between routine method results and anchor method results |
|
DS DS/EN ISO 21567 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Shigella spp. |
|
DS DS/EN ISO 22174 |
Microbiology of food and animal feeding stuffs Polymerase chain reaction (PCR) for the detection of food-borne pathogens General requirements and definitions |
|
DS DS/EN ISO 4833 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of microorganisms - Colony-count technique at 30øC |
|
DS DS/EN ISO 6222 |
Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium |
|
DS DS/EN ISO 6222/TILL.1 |
Water quality - Enumeration of culturable micro-organisms - Colony count by inoculation in a nutrient agar culture medium-(AMENDS DS/EN ISO 6222) |
|
DS DS/EN ISO 6579 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. |
|
DS DS/EN ISO 6579/CORR.1 |
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella spp. |
|
DS DS/EN ISO 6887- 1 |
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 1: General rules for the preparation of the initial suspension and decimal dilutions |
|
DS DS/EN ISO 6887- 2 |
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 2: Specific rules for the preparation of meat and meat products |
|
DS DS/EN ISO 6887- 3 |
Microbiology of food and animal feeding stuffs - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 3: Specific rules for the preparation of fish and fishery products |
|
DS DS/EN ISO 6887- 4 |
Microbiology of food and animal feeding stuffs Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 4: Specific rules for the preparation of products other than milk and milk products, meat and mea |
|
DS DS/EN ISO 6888- 1 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphyllococci (Staphylococcus aureus and other species) - Part 1: Technique using Baird-Parker agar medium |
|
DS DS/EN ISO 6888- 1/A1 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 1: Technique using Baird-Parker agar medium - Amendment 1: Inclusion of precision d |
|
DS DS/EN ISO 6888- 2 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium - Amendment 1: Inclusion of |
|
DS DS/EN ISO 6888- 2 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 2: Technique using rabbit plasma fibrinogen agar medium |
|
DS DS/EN ISO 6888- 3 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers |
|
DS DS/EN ISO 7899- 1 |
Water quality - Detection and enumeration of intestinal enterococci in surface and waste water - Part 1: Miniaturized method (Most Probable Number) by inoculation in liquid medium |
|
DS DS/EN ISO 7899- 1/AC |
Water quality - Detection and enumeration of intestinal enterococci in surface and waste water - Part 1: Miniaturized method (Most Probable Number) by inoculation in liquid medium |
|
DS DS/EN ISO 7899- 2 |
Water quality - Detection and enumeration of intestinal enterococci - Part 2: Membrane filtration method |
|
DS DS/EN ISO 7932 |
Microbiology of food and animal feeding stuffs Horizontal method for the enumeration of presumptive Bacillus cereus Colony-count technique at 30 °C |
|
DS DS/EN ISO 7937 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of Clostridium perfringens - Colony-count technique |
|
DS DS/EN ISO 846 |
Plastics - Evaluation of the action of microorganisms |
|
DS DS/EN ISO 9308- 1 |
Water quality - Detection and enumeration of Escherichia coli and coliform bacteria - Part 1: Membrane filtration method |
|
DS DS/EN ISO 9308- 3 |
Water quality - Detection and enumeration of Escherichia coli and coliform bacteria in surface and waste water - Part 3: Miniaturized method (Most Probable Number) by inoculation in liquid medium |
|
DS DS/EN ISO 9308- 3/AC |
Water quality - Detection and enumeration of Escherichia coli and coliform bacteria in surface and waste water - Part 3: Miniaturized method (Most Probable Number) by inoculation in liquid medium |
|
DS DS/ENV 14166 |
Foodstuffs - Determination of vitamin B6 by microbiological assay |
|
DS DS/ENV ISO 11133- 1 |
Microbiology of food and animal feeding stuffs - Guidelines on preparation and production of culture media - Part 1: General guidelines on quality assurance for the preparation of culture media in the laboratory |
|
DS DS/ENV ISO/TR 13843 |
Water quality - Guidance on validation of microbiological methods |
|
DS DS/INF 127 |
Water quality - Enumeration of aerobic microorganisms in hot domestic water - Background material |
|
DS DS/INF 26 |
Survey of Danish Standards on methods for water analysis |
|
DS DS/ISO 10705- 3 |
Water quality - Detection and enumeration of bacteriophages - Part 3: Validation of methods for concentration of bacteriophages from water |
|
DS DS/ISO 10705- 4 |
Water quality - Detection and enumeration of bacteriophages - Part 4: Enumeration of bacteriophages infecting Bacteroides fragilis |
|
DS DS/ISO 13559 |
Butter, fermented milks and fresh cheese - Enumeration of contaminating microorganisms - Colony-count technique at 30 øC |
|
DS DS/ISO 14461- 1 |
Milk and milk products Quality control in microbiological laboratories Part 1: Analyst performance assessment for colony counts |
|
DS DS/ISO 15174 |
Milk and milk products - Microbial coagulants - Determination of total milk-clotting activity |
|
DS DS/ISO 15213 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of sulfite-reducing bacteria growing under anaerobic conditions |
|
DS DS/ISO 15214 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of mesophilic lactic acid bacteria - Colony-count technique at 30 øC |
|
DS DS/ISO 16649- 1 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of á-glucuronidase-positive Escherichia coli - Part 1: Colony-count technique at 44øC using membranes and 5-bromo-4-chloro-3-indolyl-á-D-glucoronide |
|
DS DS/ISO 16649- 2 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of á-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44øC using 5-bromo-4-chloro-3-indolyl-á-D-glucoronide |
|
DS DS/ISO 17410 |
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of psychrotrophic microorganisms |
|
DS DS/ISO 17604 |
Microbiology of food and animal feeding stuffs - Carcass sampling for microbiological analysis |
|
DS DS/ISO 17995 |
Water quality Detection and enumeration of thermotolerant Campylobacter species |
|
DS DS/ISO 18593 |
Microbiology of food and animal feeding stuffs - Horizontal method for sampling techniques from surfaces using contact plates and swabs |
|
DS DS/ISO 21528- 1 |
Microbiology of food and animal feeding stuffs Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 1: Detection and enumeration by MPN technique with pre-enrichment |
|
DS DS/ISO 21528- 2 |
Microbiology of food and animal feeding stuffs Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 2: Colony-count method |
|
DS DS/ISO 21807 |
Microbiology of food and animal feeding stuffs - Determination of water activity |
|
DS DS/ISO 5552 |
Meat and meat products - Detection and enumeration of Enterobacteriaceae without resuscitation - MPN technique and colony-count technique |
|
DS DS/ISO 6391 |
Meat and meat products - Enumeration of Escherichia coli - Colony- count technique at 44ø C using membranes |
|
DS DS/ISO 6461- 1 |
Water quality - Detection and enumeration of the spores of sulfite- reducing anaerobes (clostridia) - Part 1: Method by enrichment in a liquid medium |
|
DS DS/ISO 6461- 2 |
Water quality - Detection and enumeration of the spores of sulfite- reducing anaerobes (clostridia) - Part 2: Method by membrane filtration |
|
DS DS/ISO 7218+Amd.1 |
Microbiology of food and animal feeding stuffs - General rules for microbiological examinations |
|
DS DS/ISO 7251 |
Microbiology of food and animal feeding stuffs Horizontal method for the detection and enumeration of presumptive Escherichia coli Most probable number technique |
|
DS DS/ISO 7889 |
Yogurt - Enumeration of characteristic microorganisms - Colony-count technique at 37 øC |
|
DS DS/ISO 8552 |
Milk - Estimation of psychrotrophic microorganisms - Colony-count technique at 21 øC (Rapid method) |
|
DS DS/ISO 8553 |
Milk - Enumeration of microorganisms - Plate-loop technique at 30 øC |
|
DS DS/ISO 9232 |
Yogurt - Identification of characteristic microorganisms (Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus) |
|
DS DS/ISO/TS 16649- 3 |
Microbiology of food and animal feeding stuffs Horizontal method for the enumeration of ß-glucuronidase-positive Escherichia coli Part 3: Most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide |